chef is using what he likes

Reader comment on: How Regulation Ruined Peking Duck
in response to reader comment: Freedom to choose duck

Submitted by laura (United States), Apr 12, 2018 11:08

I have it on excellent authority that the chef 1. could have cooked on wood if he wanted to, and 2. is using equipment built in China to his specifications.

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Other reader comments on this item

Title By Date
Freedom to choose duck [14 words]David LottMar 24, 2018 02:57
↔ ⇒ chef is using what he likes [30 words]lauraApr 12, 2018 11:08
Why do we have to kill innocent animals when there is such an abundance of other food to eat? [47 words]Barbara PazMar 23, 2018 11:21

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